General Information: Tomatoes are slow roasted for 12 hours and packed in oil, garlic and herbs. Available for foodservice in 1 gallon pails.

Nutritional:

Slow Roasted Tomato Nutritionals- Red and Yellow
• Serving Size- 1oz
• Calories- 88
• Calories from Fat- 37
• Total Fat- 5g
• Saturated Fat- 4g
• Cholesterol- 0mg
• Sodium- 133mg
• Total Carbs- 13
• Fiber- 3.5g
• Sugar- 1g
• Protein- 1g
• Vitamin A- 10%
• Vitamin C- 8%
• Calcium 2%
• Iron- 15%