Porcini
| Other names: | Porcini (King Bolete, Cepe) |
|---|---|
| Availability: | April through June. |
| Source: | Canada and the United States. |
| Handling tips: | 36°F. Keep cold and dry. |
| General information: | One of the most sought after mushrooms, its taste is pleasingly nutty, not bitter. Good source of vitamin D and fiber. |
