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Coosemans L.A. Shipping, Inc. » Produce Guide

Yellow Chile

Other names:

Yellow Hot, Caribe, Guero, Sante Fe grande, Caloro, Goldspike

Availability:

All year.

Source:

Mexico and the United States.

Handling tips:

45°F.

General information:

A variety of chile that is usually no more than five inches in length, has a pale yellowish color, and a flavor that ranges from moderate to hot. It is also known as the guero chile and the Santa Fe grande chile. This chile has a thick, waxy wall that lends a nice "crunch" when eating. Use in sauces, salads or can be pickled. Chile imparts a sweet, waxy flavor.