Bay Leaves

Other names:

Bay Leaves (Laurel Leaves)

Availability:

All year

Source:

United States.

Handling tips:

50°F. Do not chill.

General information:

Bay leaves are both ornamental and flavorful. They work well with seafood, soups, beef and poultry dishes, pasta sauces and stews. Fresh leaves should be shredded before use for maximum flavor benefit.